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Tuesday, July 15, 2014

Plum Assignment: Prune Whip

Janet Groene's
Lazy Day Prune Whip
1 quart whipped topping
20 pitted prunes
20 whole almonds or walnuts
1/4 cup lemon juice
1/2 cup sugar
1 teaspoon cinnamon

    Set out topping to thaw only enough to work with. Stuff each pitted prune with an almond or walnut. Put prunes in a bowl and sprinkle with lemon juice. Mix sugar and cinnamon, sprinkle over prunes and toss lightly. Fold in whipped topping to taste.  (You don't have to use the whole carton.) Serve at once or chill. Makes 6 portions,  each containing 4 stuffed prunes.

See more of Janet Groene’s RV-ready recipes at
Janet’s books Cooking Aboard Your RV, 2nd Edition and Living Aboard Your RV, 4th Edition are available from the RV Book Store, (800) 274-9738. 

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