If ever there was a paradise on this earth it's the quintessential central California coast town of Morro Bay. With the landmark Morro Rock, tons to do and see and fresh fish galore there was plenty to include in this episode of the RV Cooking Show.
Tour around with me and visit an accomplished sea captain then get ready to make a quick, easy, healthy taste sensation - fresh rockfish in a lemon butter caper sauce. This dish is accompanied by sensational purple organic mashed potatoes and green beans. It's a feast for the eyes and the palate!!
Spring has sprung...enjoy it all and don't forget to visit my virtual campfire - the RV Cooking Show blog!